If gluten is not your friend try some of these...
Fish Omelette
Instructions
Salmon Cakes (GF)
For the dill aioli, mix together:
Need to go dairy free - try these for tea
Gambas Pil Pil
Instructions
Chilli Lime Cod Loin
Instructions
Italian Stew
Instructions
Moroccan Fish (DF)
Instructions
No eggs? - we've got you
Slap Ya Mama Cod
Ingredients
Sticky Rice & Baked Tilapia
Instructions
Sole Meuniere (EF)
70g plain flour Salt and freshly ground black pepper 4 fresh sole fillets, 100–125g each 90g unsalted butter 1 tsp grated lemon zest Juice of 3 lemons, freshly squeezed 1 tbsp chopped parsley