Seafood Paella
We adore this seafood paella classic. Fresh seafood infused with aromatic saffron, this vibrant dish is not just a meal, but an experience. Evoking the coastal charm of Spain with every bite with it's rich intensity.
Have a rice day!
We have light and satisfying rice recipes Well-crafted, they can be the cornerstone of any meal, offering a fluffy fulfilling option. Whether enjoyed as a side dish or the star of the plate, our rice can be prepared to suit your taste preferences. By combining fresh herbs, fish and vegetables.
Easy Basa Kedgeree
Our classic dish that combines flaked fish, fragrant spices, and fluffy rice to create a comforting meal that’s perfect for any time of day. This one-pot wonder is not only incredibly simple to prepare but also a stunning bowl of sunshine.
Cajun Prawn & Wild Rice
Instructions
Seafood Risotto
This seafood risotto is easy to make and quicker than a classic risotto. It has a gorgeous creamy texture and taste and makes a delicious spring or summer dish.
Basa Biryani
Biryani is a little labour intensive but totally worth the results. The cardamom pods are prominent with a sweet nutty taste and hints of lemon and mint. The bay adds a fantastic fragrance, topped with nuggets of basa so soft and light.
Fish with soy and ginger
Soy and ginger are a dynamic duo in the culinary world, offering perfect umami flavours from soy and a zesty, aromatic kick from ginger. These are widely celebrated in Asian cuisine as the base for marinades, dressings, here we've added Basa, topped with lime.
Prawn Jabalaya
Jambalaya is a dish that showcases a rich blend of spices and ingredients. At its core is the "holy trinity" of Cajun cooking—onions, celery, and bell peppers—creating a robust base for the dish. The tender shrimp, and fresh vegetables add a little diversity.
Tteokbokki Pesca style
Tteokbokki and seafood sticks are a match made in culinary heaven. This Korean street food is right up our street, consisting of chewy rice cakes and savoury fish. The rich, spicy gochujang sauce compliments the tteokbokki perfectly.
Cajun Bang Bang Salmon
We have smoky, bold heat of Cajun seasoning with the tangy sweetness of our signature Bang Bang sauce. Perfectly seared salmon fillets create a mouthwatering balance with crispy edges and tender, flaky insides, making this dish a standout option.
Crab Arincini
These golden, crispy rice balls are infused with tender, succulent crab meat, perfectly seasoned to create a harmonious balance of taste and texture. Serve with a tangy lemon aioli on the side, they promise to elevate your dining experience.
Sticky Rice & Baked Tilapia
A duo is unforgettable, we combine the soft, slightly sweet texture of sticky rice with the tender, flaky goodness of baked tilapia. This delightful pair creates a balanced meal that is both comforting and satisfying. The carrots add a whole new level
Sea bass, coconut & spinach
Savour the delicate sea bass, enriched by creamy coconut and earthy spinach. Paired with nutty, nutrient-rich black rice, this dish is both striking and flavourful. A refreshing lemon drizzle completes this vibrant culinary delight. A truly immersive experience.
Spicy Tuna Bowl
Spicy Tuna Bowl is a perfect choice for those craving a healthy yet flavourful meal. Filled with fresh, sushi-grade tuna, creamy avocado, crisp cucumbers, and a hint of zesty sriracha mayo, this dish is a delightful balance of spicy and savoury.
Seafood Jollof
Seafood Jollof is a mouthwatering twist on the classic West African dish, combining the rich, smoky flavors of Jollof rice with the fresh, savory essence of seafood. Made with a medley prawns, mussels, or variety of fish, this dish is a crowd-pleaser.
Sea bass & ginger lime
Our elegant, flavour-packed combination that brings together the delicate, buttery texture of sea bass with the zesty refreshing lime and the subtle warmth of fresh ginger. This dish strikes the perfect balance between savoury and tangy.