Thai Prawn Shrimp Appetizer

Published on 16 November 2024 at 19:06

Ingredients

 

  • ½ cucumber
  • 2 spring onions
  • 1 red chilli
  • 2 tbsp lime juice
  • 2 teaspoon fish sauce
  • 2 tsp sugar
  • 1 lb shrimp
  • 2 tbsp roasted peanuts
  • 2 tbsp fried onions 
  • Coriander leaves to serve

Instructions 

  • Cut the cucumber into batons and remove the seeds. Then chop the batons into small dice.
  • Thinly slice the spring onions and red chilli and cucumber and add them to the bowl.
  • Mix the lime juice, fish sauce and sugar together and stir until the sugar has dissolved.
  • Taste your dressing and adjust to your preference. Pour over the shrimp in one bowl and salad seperately.
  • Place a heaped teaspoon of the the cucumber mixture into each spoon and top with a shrimp 
  • Sprinkles over some roasted peanut, crispy onion and garnish with a coriander leaf.
  • Must buy the serving spoons!!